Green Sauce (Grie Soß) is the culinary symbol of Frankfurt. It is made from these 7 herbs: borage, chervil, cress, parsley, sorrel, chives, and salad burnet. Go on a hunt for these herbs at the Kleinmarkthalle.
Find 3 of the herbs for the Green Sauce in the Kleinmarkthalle. Take a photo with you and the herbs.